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Carnival of Venice

2017 Edition

2018 Edition

Routes

Castello – San Pietro

Tipo:
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Giardini, San Giuseppe, San Pietro, Arsenale, San Martino

Ventian cooking

Rice tart turkish-style

Ingredients 200g almonds, 300g rice, milk, 100g sugar, cedar zest, 50g pinenuts, 10g dates, 4 eggs. Preparation Boil 1 liter milk, add rice, sugar, almonds, minced dates, pinenuts and cedar zest. Cook as you do with risotto until it thickens, add the eggs and pour the mix into a baking pan (previously buttered and sprinkled with sugar), bake [...]

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